Physicians have long understood the role of vitamin D in bone growth.  Recently, though, new attention has focused on the role of vitamin D in  many other body processes, including the functioning of immune and  neural cells. Vitamin D deficiency has been associated with an increased  susceptibility to influenza and tuberculosis infections;  cardiovascular, autoimmune, and neurodegenerative diseases; and multiple  cancers, including colon, breast, ovary, and prostate. Given the  importance of this vitamin to overall health and the role of ultraviolet  sunlight in producing it, strategies to raise vitamin D levels –  without harmful sun exposure – has been the subject of recent  controversy.   Vitamin D is a steroid hormone that is produced in humans in a series  of steps. There are several forms of vitamin D found in nature, labeled  D1–D5. The human body generates the D3 form of the vitamin; some plants  and other organisms produce alternative forms of the vitamin (D1–D2,  D4–D5). In humans, the first step in vitamin D3 production occurs in the  outermost layer of skin (the epidermis) in response to exposure to  ultraviolet light (UVB, specifically). This results in the formation of  an inactive vitamin D3 precursor, which must travel through the  bloodstream to the liver, where the next step occurs. After a second  chemical reaction, an additional precursor is formed that travels  through the bloodstream to the kidneys, where the final conversion step  takes place. The end result is the production of the biologically active  form of the hormone called 1,25-dihydroxycholecalciferol. Thus, the  pathway to generation of the active hormone is a complex interaction  between 3 organ systems (the skin, the liver, and the kidneys) and  exposure to ultraviolet light.
The intensity and type of ultraviolet exposure (ie, the appropriate  wavelengths) are key factors that influence the first step involving the  skin. The intensity of ultraviolet light is related to the distance  from the equator and the time of year of the exposure. Additionally, the  amount of natural melanin (pigment) in the skin determines how much  ultraviolet light can penetrate. Individuals with darker skin require a  longer exposure to the sun’s ultraviolet rays to produce the same amount  of vitamin D3 precursors that are produced in individuals with lighter  skin. Along with melanin, one of the body’s natural filters for  ultraviolet light, sunscreens and sun blocks can also influence the  amount of vitamin D3 precursor that is produced. Maintaining adequate  levels of the biologically active form of the vitamin also requires  normal functioning of the liver and kidneys, as they are also critical  sites in the production of the vitamin.
In addition to sun exposure, increasing vitamin D levels can also be achieved through dietary souces  – the richest include fatty fish, such as herring, catfish, mackerel,  and tuna. Additionally, many foods are now fortified with vitamin D,  including milk, yogurt, cereals, and bread. Because the human body can  use both D3 and D2 forms of the vitamin, taking an over-the-counter  daily multivitamin tablet that contains vitamin D2 is an easy way to  increase the body’s vitamin D level. Given the risks of long-term sun  exposure, the American Academy of Dermatology (AAD) recommends that we  raise levels of vitamin D through use of dietary sources and supplements  rather than increasing time in the sun or refraining from sunscreen  use. 
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